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<title>Engadget - Comments for Ice cream makers</title>
<link>http://www.engadget.com/2004/06/29/ice-cream-makers/</link>
<description>Engadget Comments for Ice cream makers</description>
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<generator>Blogsmith http://www.blogsmith.com/</generator><item><title><![CDATA[Comments on Ice cream makers]]></title><link>http://www.engadget.com/2004/06/29/ice-cream-makers/</link><guid isPermaLink="true">http://www.engadget.com/2004/06/29/ice-cream-makers/</guid><description><![CDATA[We have the Cuisinart and it's wonderful.  You just keep the bowl in the freezer - and whenever you're reading to make ice-cream, it's only 15 minutes away.  We've developed all sort of recipes just for our sorbet maker.  Not a great thing if you're making ice-cream for a large group though (although you can purchase additional bowls).]]></description><dc:creator><![CDATA[Lacy]]></dc:creator><pubDate>Dec 19th 2005 1:57AM</pubDate></item><item><title><![CDATA[Comments on Ice cream makers]]></title><link>http://www.engadget.com/2004/06/29/ice-cream-makers/</link><guid isPermaLink="true">http://www.engadget.com/2004/06/29/ice-cream-makers/</guid><description><![CDATA[I just purchased my ice cream maker about a week ago and have only made a few desserts so far.  I ones I have made are great though!  However, I am having a bit of a problem with the ice cream.  After freezing it for more than a few hours, it goes rock hard and not smooth at all.  I’m not sure if it's something I’m doing wrong or if this is how it is supposed to be with homemade ice cream.  The sorbets and sherbets are great though, they stay nice and smooth after freezing.  I love this new unit and I will continue to experiment with new recipes!<br><br>]]></description><dc:creator><![CDATA[Allie]]></dc:creator><pubDate>Dec 19th 2005 1:57AM</pubDate></item></channel></rss>
