ChefsHat
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Patch 3.2: More profession changes
We've picked up some more details about professions in Patch 3.2. Some of the changes were covered a few days ago by Eliah. The notes made today elaborate more on engineering, alchemy, fishing and cooking changes. Alchemy Stackable potions now stack to 20. Five new epic gem transmute recipes are available from the Northrend trainer. The recipe for transmuting a Cardinal Ruby can be learned from a quest, given by Linzy Blackbolt in Dalaran. Rage potions can now be used by druids. I have an entire guild bank tab filled with nothing but Mana Injectors. I was both saddened and delighted when I heard that potions now stack to 20. Big plus to Potion of Speed and Potion of Wild Magic since those will be stackable now. But are they going to be completely useless? Nope! Wait until you see the Engineering changes. It means I don't have to make any more injectors! New epic gem transmutes are on the way too! More profession changes after the jump.
Chef's Hat introduced in patch 3.1
One hundred Dalaran Cooking Awards. One hundred. That's how many Cooking Awards it takes to purchase the statless vanity item being implemented in patch 3.1: The Chef's Hat.I would be excited if it didn't mean I would need to do a few rotating dailies every single day for the next few months, and I would be excited if the hat didn't completely remove my character's hair texture and make her bald like those Winter Hats did. Unfortunately, it does both of those things and thus looks really, really stupid.I wish they would float these sorts of hats over/around the head, not clamp the hats to the scalp. I would quite like wearing this chef's hat if it was larger and went over the hair texture, rather than removing the hair texture and clamping right around the top of the head. Some of this stuff just looks awful on female models. Sure, a chef should keep their hair under their hat, but I don't know many that keep themselves shaved bald for it.Oh, and there's an achievement for getting this thing. Have fun with that.
