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We weren't sure if you could tell, but we've really been into burritos today. You see, burritos are delicious. We'll take a steamed flour tortilla filled with lord-knows-what any day of the week. Are these black beans? Some kind of cheesy sauce? Fantastic. We'll have another. Be sure to grab a burr...

2 years ago 0 Comments
February 9, 2013 at 11:30PM
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ITP, or the Interactive Telecommunications Program at the Tisch School of the Arts at NYU churns out some of the most reliably interesting tech-centric artists in the world. Every so often, the school opens its doors to the public and the press and, of course, we jumped at the chance to see what t...

2 years ago 0 Comments
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Continuing on with our unusual schedule for another week, we'll be starting our usual Engadget Mobile Podcast three hours early today. It will be the complete opposite of a fireside chat, but it's going to be just as awesome! Join us as we chat it up about the latest news and our most recent mobil...

3 years ago 0 Comments
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Every Wednesday Thursday Maureen Carter brings you World of WarCrafts, which features a recipe or craft that teaches you how to make your own real life version of in-game recipes and items. Hi again sorry I'm a day late on this, I promise not to make it a habit. For today's recipe I am using a bit ...

7 years ago 0 Comments
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The version of Homie Rollerz I played at PAX was extremely early; the graphics were rough, and at one point I actually found a shortcut that shouldn't have existed (I'm pretty sure I drove through a mountain). I've never had any particular attachment to the Homies franchise, but I liked the basic co...

7 years ago 0 Comments