Dragonbreath-chili

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  • Well Fed Buff: Dragonbreath Chili

    by 
    Amanda Dean
    Amanda Dean
    02.07.2008

    Every Thursday, Well Fed Buff will be serving up the tastiest dishes to boost your HP and stats, just in time for your weekend gaming. Hello hungry readers! Welcome to this week's installment of Well Fed Buff. When the weather gets cold nothing hits the spot like Dragonbreath Chili. This recipe can be acquired from vendors in Dustwallow Marsh or Desolace and requires 200 skill in Cooking to create. For ten minutes after eating, the consumer occasionally belches a cone of flame. The effects of the real version are much longer lasting, but just as deadly. Patience is the key to the perfect pot of Dragonbreath Chili. Well Sriracha is actually the key, but patience comes in handy. Be prepared to wait at least three hours for this recipe to come to fruition, and keep in mind that it is even better the next day. These instructions makes enough chili to feed a horde of Horde (or Alliance). and are guaranteed to warm you from the outside in... and then some.

  • Well Fed Buff: Night Dragon's Breath Dip

    by 
    Lisa Poisso
    Lisa Poisso
    12.20.2007

    Every Thursday, Well Fed Buff will be serving up the tastiest dishes to boost your HP and stats, just in time for your weekend gaming. Night Dragon's Breath Dip was first discovered in Felwood. Dwarves, beware: Despite the obvious health and mana boost from the Night Dragon's Breath, this addicting dip can have a negative long-term impact to the basic stats of those who tend to overindulge. The mats 1 10-oz. package frozen, chopped broccoli 1 package mild Mexican Velveeta 1 can condensed cream of mushroom soup Tortilla chips The process Low heat and patience are vital in creating Night Dragon's Breath Dip. Craftsmen from across Azeroth and the Outland claim to have uncovered the advantages to combining the mats in a specific order, but we've found that as long as all the mats make it into the trade window and care is taken during the combine, the attempt will be successful. Breaking up the cheese into smaller stacks and defrosting the broccoli can speed the process. (More on this recipe and off-spec variants ahead!)

  • Real recipes inspired by WoW

    by 
    David Bowers
    David Bowers
    11.05.2007

    Ever since Matthew tipped us off to the gem that is The Bronze Kettle, I've been reading everything in this husband-and-wife team blog, quite interested to see what they think and what they do. At first, when I read through their posts and saw some recipes, I thought to myself "Okay so... this is a WoW, and cooking blog? That's interesting..."Now, maybe I'm oblivious, but it wasn't till today, when they published a Dragonbreath Chili recipe that I realized they were cooking up a storm based on the recipes we find in the game itself! So far they've got the Chili I used to have a lot of fun with when I was level 40 or so, as well as Soft Banana Bread, Mudder's Milk, and Blessed Sunfruit Juice! I can't help but wonder if they'll ever pull off some of the more... "original" WoW recipe ideas (such as Gooey Spider Cake -- yuck!).Now, I can cook up my quick vegetarian meals, but when I see things like "Cook over medium heat for 1 hour" I get scared away, even though I rationally realize it shouldn't really be all that intimidating. That makes me all the more impressed when I see this couple finesse these recipes right out of the game and into real life! It fits right alongside cakes and dolls, as well as machinima and all other forms of WoW-inspired art! Who among you has the skills to try out these recipes and tell us how they taste?Update: Shelbi from the Bronze Kettle tells us that she was inspired by WoW Ladies making their very own Westfall Stew (which we've actually covered before)! I'm glad the Bronze Kettle is continuing such a neat idea.