Sousvide

04.24.15
Cooking with Watson: Austrian asparagus and pigs' feet croquettes
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04.24.15

Cooking with Watson: Austrian asparagus and pigs' feet croquettes

'Cognitive Cooking with Chef Watson' is a collaboration between IBM and the Institute of Culinary...

By T. O'Brien,   04.24.15
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04.07.15
This smart knob upgrades your stove with automatic temperature controls
04.07.15

This smart knob upgrades your stove with automatic temperature controls

From old-fashioned slow cookers to newfangled sous vide machines, there seems to be a never ending...

By N. Lee,   04.07.15
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01.20.15
GE's touch-savvy induction cooktops double as griddles and sous vides
01.20.15

GE's touch-savvy induction cooktops double as griddles and sous vides

If you want to get elaborate with your cooking and try a griddle or a sous vide, you normally need...

By J. Fingas,   01.20.15
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08.12.14
New Nomiku is a WiFi-connected immersion circulator that makes sous vide meals easier
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08.12.14

New Nomiku is a WiFi-connected immersion circulator that makes sous vide meals easier

I stood in front of a nondescript iron gate in the heart of San Francisco's Mission District and r...

By N. Lee,   08.12.14
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07.02.13
Codlo turns your rice cooker into a sous-vide slow cooking system
07.02.13

Codlo turns your rice cooker into a sous-vide slow cooking system

Even avid cooks might have a tough time swallowing the price of a quality sous-vide cooker, but a...

By M. Moon,   07.02.13
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06.19.12
Nomiku's immersion circulator makes low temperature cooking available to the masses, we go hands-on
06.19.12

Nomiku's immersion circulator makes low temperature cooking available to the masses, we go hands-on

If you've ever spent time watching Iron Chef or other cooking shows, odds are you've heard of the...

By M. Gorman,   06.19.12
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