robot bartender
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Here come the K-Cup drunks
My desire for a mechanized mixologist is as strong as an overproof rum. Much to my chagrin, and despite a long history of inventors toiling to perfect the drink-mixing machine, the practice is still largely the domain of human beings. That said, two Kickstarter projects are offering a new, more consumer-focused take on the "robot bartender." Ladies and gentlemen, 2015 is the year of the "Keurig for cocktails."
Bots and booze: The automated bar of the 'future'
Hard manual labor isn't the only task mankind's assigned to robots; they've also been known to make a drink on occasion. Since the '50s, we've had machines of one type or another that were ready to pour us a cold one, and as the technology developed, so have their skills behind the bar. Nimble, intelligent drink-mixing robots, however, are far from cheap and the trajectory of anthropomorphic models has been erratic. To figure out where our future lies, we take a look back at some of the mechanical mixologists that have served us over the years.
Sorry 007, Somabar's $430 robotic bartender won't shake your martini
"I have drunk cognac in Cognac, port in Oporto, raki in Turkey, tequila in Mexico City, moonshine in Kentucky, not to mention poteen in Fleet Street, bitter and industrial alcohol in Oxford, Yugoslav whisky in Yugoslavia, Japanese whisky in Glasgow and sweet Spanish wine and lemonade in Swansea. Also gin in England." -- Kingsley Amis, Everyday Drinking While I can't boast a list quite as long or accomplished, I've swilled my fair share of liquids over the past 32 years. Up until two weeks ago, however, I'd never met a bartender who wasn't at least mostly human.
The rise of the robotic servant
Chores are the bane of domesticity. Dull and repetitive tasks have already been farmed out to robots in industrial workplaces, so why not our homes, too? On a small scale, they've already arrived, just not quite in the way film and TV promised. For this week's Rewind, we take a look at some of the highlights in the history of robotic servants.
Royal Caribbean's cruise of the future looks a lot like the present
When I think of the ultimate future cruise ship, many things come to mind. Most of them borrowed from Star Trek, I'll admit. Holodecks, food replicators, staff in tight-fitting onesies -- that kinda thing. I'd also be willing to throw in some robot barmen, virtual balconies, apps and RFID trickery. This is 2014, not the 24th century after all. Lucky, then, that Royal Caribbean's self-proclaimed "smartship" -- Quantum of the Seas -- has all of the above (up to the barmen bit, not the replicators or holodeck). There was no boldly going anywhere just a short jaunt down the English Channel, but I took the chance anyway, to see what the future of cruising might look like.
SOBEaR the robot panda bartender thinks you've had one too many
Robot bartenders are nothing new, but rarely does one shut down drunks as adorably as SOBEaR here. Built as a "robot friend for anyone who does not know their own limits, or has problems controlling themselves," the cuddly little bot dispenses drinks based on the user's blood-alcohol level -- you breathe into his face, and he pours the right ratio of cranberry to fun vodka into your glass. Of course, that implies that there's a pre-programmed max BAC in the code somewhere, so we're guessing some hardcore party panda mods are soon to come. Video after the break.
Mr. Asahi robot bartender makes its public debut
Asahi Beer has experimented with robot bartenders in the past, but it looks to have really outdone itself with its new Mr. Asahi bot, which just made its public debut at Selfridges in the UK. Apparently, the robot was built in about 200 hours and spent a full six months fine-tuning its bartending skills, which includes being able to serve customers in less than two minutes. That's done with the aid of a discreetly-hidden PC that controls the compressed air and the robot's various switching mechanisms, not to mention its pleasant demeanor. Be sure to head on past the break for a video of the bot in action courtesy of Channel Flip.[Via Tech Digest, image courtesy of Asahi Beer]
