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  • Tyson

    Even Tyson is selling meatless protein alternatives

    by 
    Kris Holt
    Kris Holt
    06.13.2019

    Tyson, one of the biggest food producers in the US, is getting into the alternative protein game, but it hasn't embraced entirely plant-based products just yet. Its chicken nugget alternative contains egg, while the burger patties in the Raised & Rooted lineup are a blend of lean Angus beef and pea protein.

  • Mario Tama via Getty Images

    Why buy the cow when you can biofabricate the milk for free?

    by 
    Andrew Tarantola
    Andrew Tarantola
    09.29.2017

    Thought to have been Lord Krishna's favorite animal, the cow has achieved a uniquely sacred status in India. Their slaughter is prohibited through most of the country, beef consumption is largely outlawed as well and woe be the unlucky soul accused of breaking those taboos. In the US, however, that's not the case. We Americans love our cows. We love them so much that we ate a whopping 25.668 billion pounds of beef in 2016, according to the National Cattlemen's Beef Association. There are 93.5 million heads of cattle in this country, but thanks to emerging biofabrication technologies, they could soon be as safe from the slaughterhouse as the cows of Delhi.