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We might have a new winner for the "world's silliest wearable" award. Japanese juice vendor Kagome has teamed up with the mechanical artists at Maywa Denki to build Petit-Tomatan, a piggybacking robot that feeds you tomatoes (which reportedly help your "antioxidant power") while you're running. Th...

5 days ago 0 Comments
February 22, 2015 at 8:29PM
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Reserve's concierge service is a clever idea -- you book a table at a top-flight restaurant based on when and what you're hoping to eat, and chow down knowing that your bill is already covered. It's only been available for iPhone-toting foodies, however, so today's launch of a Reserve app for Andr...

24 days ago 0 Comments
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In an effort to help prevent foodborne illnesses and contamination, IBM Research is teaming up with Mars for a safety study that'll examine how supply chains affect what we eat. Specifically, the duo will take a closer look at microorganisms in a safe factory environment to help cut down on the bi...

1 month ago 0 Comments
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Grilling is often a delicate art -- it's all too easy to undercook your burgers or burn your veggies, even if you're a seasoned pro. Lynx doesn't think you should have to learn by wrecking your meals, though. Its newly launched SmartGrill takes the uncertainty out of outdoor cooking by guiding you...

1 month ago 0 Comments
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Pasta maker Barilla is no stranger to having 3D printing improve its methods for churning out products for the masses. Now, it's looking to leverage those tools for some new pasta designs. After a recent competition, the company revealed three winners who created new shapes with 3D-printed models....

2 months ago 0 Comments
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It turns out that people aren't eating as many McHamburgers as they used to, which is a big problem if your business is all about slinging meat. So McDonald's is hoping the novelty of its "Create Your Taste" ordering kiosks will lure some customers back in. The machines will be installed in 2,000 ...

2 months ago 0 Comments
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Square's seemingly odd decision to buy a restaurant delivery service is starting to make sense. The company has just released Caviar's first mobile app for iOS, letting you order high-quality cooking from your iPhone in eligible cities like Chicago, New York and San Francisco. You've probably seen...

2 months ago 0 Comments
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We've seen many people use food as 3D printer feed in the past, such as chocolates, candies and even ice cream. But can you imagine 3D printing anything using bananas? Sounds hard, if not, well, bananas -- but 3Digital Cooks' founder Luis Rodriguez Alcalde isn't one to shy away from a good challen...

3 months ago 0 Comments
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Are your mornings often ruined by the acrid smell of a blackened ham and cheese omelet? Do you long to sink your teeth into a succulent pan-seared ribeye, but aren't really sure what "pan-seared" even means? If you're thinking "heck yes," Pantelligent wants to educate you in the culinary arts with...

3 months ago 0 Comments
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If you're already fretting over getting a holiday dinner just right, you'll be glad to hear that Drop's smart kitchen scale is at last available. Plunk down $100 (£80) and you can both weigh ingredients as well as walk through app-based recipes that tell you when you have enough of a given f...

3 months ago 0 Comments
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Humanity currently numbers in the 7 billion range. By 2050, the United Nations expects Earth to house just shy of 10 billion human beings. Sounds like a lot, right? It is, but arthropods ("insects, spiders and other arachnids, crustaceans and myriapods") reading along know better: Our tiny compani...

3 months ago 0 Comments
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Tired of having to catalog every meal in your favorite fitness app just to get a sense of whether or not you're burning enough energy? You might get some relief in the near future. The University of Alabama has built an ear-worn sensor that estimates your food intake by tracking your chewing. The ...

3 months ago 0 Comments
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Wish you didn't have to pay for online orders before they showed up? You won't have to, if you've loaded up a PayPal account. In the wake of a trial run, the company has formally rolled out Pay After Delivery, a service that gives you up to 14 days after your order to cough up the necessary funds....

3 months ago 0 Comments
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You can already organize fine dining excursions through a single app like OpenTable, but you still have to pull out your phone or wallet to pay when the night's over. You won't have to worry about the bill with Reserve's new concierge service, though. The currently iOS-only platform lets you not o...

4 months ago 0 Comments
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Earlier today, Taco Bell's site and social networks went completely dark, making some curious people wonder what the fast food chain had up its sleeve. This time, however, it wasn't a Doritos-infused taco or a fresh breakfast menu of sorts. Instead, Taco Bell introduced an all-new mobile applicati...

4 months ago 0 Comments
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Lately, Amazon's been playing a bit of back and forth with its services on either coast. What started with retail locations is now extending to its grocery delivery option, AmazonFresh. Folks living in Brooklyn, New York's Park Slope neighborhood will have access to the service that debuted in Sea...

4 months ago 0 Comments
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There's no denying that as the world's population continues to grow, we'll need to examine the ways we keep the masses fed. Meat for 9 billion people doesn't seem within the realm of possibility, so Next Nature is looking into sustainable ways to get that protein fix -- including lab-grown protein...

4 months ago 0 Comments
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The authenticity of native eats can vary from generation to generation, or country to country if you're eating in a place different than where a dish was originally created. But that's not to say there aren't cases in which things are cooked and made the right way. Thailand, as you're likely aware...

5 months ago 0 Comments