Never mind getting tesla coils to fix your supper, just hit the on switch on your own personal humanoid. Reportedly, the creature you see above has been loaded with learning algorithms that enable it to repeat actions that it learns. Wonder if anyone realized that this totally demented critter just learned to slice more than ham? Stay sharp, kids -- the video's after the break.

[Via Hacked Gadgets]

Believe it or not, tesla coils are good for more than just creating lighting, protecting one's laptop or cranking out a sweet tune -- and the folks watching a dazzling demonstration at Maker Faire 2008 can attest to that. Apparently a group of prototype (1 / 12 scale, no less) coils were seen sparking up the evening in San Mateo, California, but it wasn't the visual energy or unmistakable hum that caused all that saliva to form in the mouths of onlookers. Oh no, it was the fact that a dozen hot dogs were simultaneously roasted and made ready for safe consumption. Check out a video of the action right after the break.

Typically, you'd think a pricey bottle of Veuve Clicquot champagne would be the star attraction on a night out, but we'd have to suggest otherwise if said container is being toted around in this thing. The Karim Rashid-designed apparatus, which is limited to just 500 pieces worldwide, is said to be a "modern reinterpretation of the traditional French chandelier." As for utility, it promises to keep your alcohol chilled for four solid hours, and considering the built-in LEDs will also flicker out after the same amount of time, we suppose that's a good indicator of when it's time to toss 'er back and get going. Here in the US, a handful of the Globalight's will be available exclusively at select W Hotels, but you're not unboxing one without laying down $4,500 first.

[Via Luxurylaunches, thanks Yoge]

Shortly after Teraoka's Deli Touch pen gave a reason to (almost) ignore the wait staff entirely, along comes the 3D Tobidasu table menu to make you order way more food than you likely would otherwise. Developed by TEC, the pop-up menu is designed to be integrated into restaurant tables, and reportedly, it enables patrons to browse the offerings and view individual items in "3D." Granted, the photo above doesn't really capture the effect, but if you look long enough, chances are you'll be salivating in no time.

[Via The Raw Feed]

When talking menus just aren't futuristic enough, we reckon Teraoka's Deli Touch pen -- which strongly reeks of LeapFrog's Tag -- is the next best thing. The system works with barcode-laden menus and enables customers to simply swipe their choices and have them beamed directly to the kitchen. Besides hastening the order process and keeping the interaction between customer and waiter / waitress at a minimum, the device may also give you a solid reason to skimp on the tip -- not that we'd recommend such a thing, of course. Unfortunately, we've no idea if this setup is built to play nice with picky eaters and their laundry list of special requests, so we'd probably recommend steering clear unless you're totally cool with the standard fare.

[Via PopGadget]

Nonhuman chefs are far from extraordinary, but the latest culinary guru crafted in Japan has a taste for the extreme. Reportedly, the EZ Order Robot was spotted in Osaka whipping up octopus balls (of all things), but apparently, the creature was able to concoct the dish totally from scratch. Interestingly, the demonstration wasn't really established to showcase its kitchen prowess, but rather to highlight other capabilities such as speech recognition and the ability to perform routine tasks without human intervention. Click here for the video, but remember, we're not responsible for ruining your appetite.

[Via Live Science]

At this point, it's hard to envision an object that hasn't been miniaturized for the purpose of creating yet another novel flash drive, so you won't color us wowed with BeWine Connected's latest. This wine bottle USB drive packs Open Cellar wine cellar management software, a screensaver / wallpaper and wine-influenced ringtones (saywha?) onto 1GB of internal storage, but we'd be tempted to promptly format the thing upon arrival. Nevertheless, those interested in expanding their weird-but-still-useful collection of thumb drives can hand over €35 ($50) and claim one more solid addition.

[Via Gizmag]

For those yearning to add more flavor to your dishes (at any cost), look no further than Heidolph's VV Micro Evaporator. Aside from rocking a Chemistry lab-inspired design, this device essentially acts as a small distillery by extracting flavored juiced from nearly any food. Users simply toss a few berries (or similar) into the glass evaporation flask, and the device subsequently heats things up until a "vacuum pump reduces the air pressure in the flask, which drops the boiling point of the water inside to as low as 112ºF." Afterwards, the vapor rises into a condenser where it's left to cool and collect into a final dish for your enjoyment. Overkill, we know, but what's a cool three grand to a chef who's obsessed with his / her art?

[Via Popular Science]

And you thought non-stick chewing gum was the heat. Turns out, Coca Cola may be plotting a new version of Sprite that actually chills itself upon opening. Apparently, the drink has to be kept at a specified temperature before being snapped up, and once the oh-so-thirsty consumer pops the top, "a mechanism inside creates ice made from the drink, so it is not diluted." Reportedly, the beverage would sensibly be called Sprite Super Chilled, and if it does indeed hit the UK (and prove successful) by "early next year," the technology could then be passed along to Coke, Diet Coke or even "super cold alcoholic drinks, particularly beers."

[Via Tech Digest]

Nah, Revolymer's latest concoction won't play music or record your favorite shows, but if it passes European health and safety tests, it could end up in your mouth before long. The Bristol University spin-out company "claims that it has created a new material (dubbed Rev7) which can be added to gum that makes it much easier to remove from surfaces," and in testing, it actually "vanished from street surfaces within 24 hours," presumably from rain or street sweepers whisking it away. Moreover, the newfangled gum would even dissolve quicker than traditional pieces, and if all goes as planned, it could be launched as "early as next year." Shoe soles, rejoice.

[Via NewScientist]

You know, it'd be quite nice for toaster manufacturers to actually grab hold of one of the numerous concepts floating around out there and give the tried and true machine a facelift, but until then, conceptualizers are keepin' the ideas a-coming. On deck is the Transparent Toaster, which hopes to utilize clear panes of "heating glass" that allow you to clearly see precisely how burnt your bread is becoming. Of course, we'd certainly hope some sort of self-cleaning apparatus would be added if this thing were to go commercial, but it ain't a half bad idea as it is.

[Via ShinyShiny]

Hate interacting with humans? Well then we've got the restaurant for you, located in Nuremberg, Germany. The restaurant, called Bagger's, eschews waiters and waitresses for gravity operated ramps that sends food directly to tables. Customers order on touch screens, swipe their cards on built in readers, and wait for their food with a read-out that shows when the food is expected to be delivered. So, get ready to yell at your ordinateur when your fries are late. "Garcon!" ain't gonna cut it in this restaurant.

[Via The Raw Feed]

If you thought ordering pizza online was the best thing since Deep Dish, you'll be delighted to know that the next logical step in getting pizza to your mouth with minimal effort is here... if you reside in the UK, that is. Reportedly, Dominos is now allowing customers surrounding its 470 UK-based locations to place their orders via SMS, and this move comes after "successful trials" that began in July. To utilize the service, you must first enter in your details online, but after that initial registration, pizza is simply a text away. Impulse eaters, rejoice.

[Via TechDigest]

We've got all ideas that whipping up an edible Wii (and a few controllers while you're at it) would make for a fantastic (albeit overtly geeky) shindig, but there's just something satisfying about a robotic cucumber hand that freaks out attendees that visit the snack table a tad too frequently. The creature, which was reportedly, um, prepared for an event hosted by a CMU computer scientist, primarily consisted of a number of edible parts, a servo, control arm, and a CMU Canary sensing / control platform. Truth be told, however, pictures can only explain so much, so feel free to click on through for a glimpse at this thing in action (and the entire recipe, too).

[Via CNET]

Sure, we've seen legions of automated bartenders and coffee machines that conjure up your preferred cup of joe each morning, but the Digital Beverages MyFountain takes things up a notch. Sporting a touchscreen LCD, an internet-linked Windows XP computer, and the ability to be "100-percent customizable," this mechanical drink slinger reportedly interfaces with a "dorm-style refrigerator" that holds a dozen types of alcohol and mixers along with a water line and carbon-dioxide cartridge. Furthermore, the grown-ups can even password protect the non-virgin beverages on tap, and while it would sure be nice to kiss tips goodbye and hold all of your parties in-house, this bad boy supposedly starts at a stiff $2,575. Click on for a couple snapshots of the interface.

[Via CNET, image courtesy of PopSci]