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Impossible Foods chicken nuggets are coming this fall
Impossible Foods will debut plant-based chicken nuggets this fall, the company told Bloomberg on Friday.
ThermoWorks' latest Thermapen can measure food temperature in under one second
ThermoWorks has unveiled a new cooking thermometer that gets the temperature in just one second — ideal if you're in a rush.
DoorDash offers restaurants more flexible commission rates
Paying a lower rate shrinks the delivery area and bumps up customer delivery fees.
The 8-quart Instant Pot Duo Evo Plus is just $90 at Amazon
The Instant Pot Duo Plus 8 quart is close to an all-time low on Amazon after a 36 percent price cut on the multi-cooker.
Traeger's smart grill app comes to the Apple Watch
Traeger's smart grill companion app is now available for the Apple Watch, complete with temperature controls, a pellet sensor and timers and alerts.
Uber is buying alcohol delivery service Drizly for $1.1 billion
Uber is buying the alcohol delivery service Drizly for $1.1 billion to expand Eats' reach.
Uber cuts 15 percent of Postmates' workforce
Uber is cutting 15 percent of Postmates' workforce, including many of its executives.
Taco Bell is working with Beyond Meat to create a new plant-based protein
Taco Bell will start testing a Beyond Meat dish at its restaurants later this year.
Sharp's first Alexa-ready microwave ovens are optimized for popcorn
Sharp has unveiled its first microwave ovens with Alexa, and they have voice commands fine-tuned for Orville Redenbacher popcorn.
XPrize launches a $15 million contest to develop alternative meats
Just one week after Singapore became the first country in the world to approve the sale of lab-grown meat, XPrize has announced a new competition to foster the development of technologies that will transform the global food industry. In partnership with ASPIRE, an offshoot of Abu Dhabi’s Advanced Technology Research Council (ATRC), the Feed the Next Billion contest gives entrants four years to develop meat alternatives. The XPrize says entrants will need to create consistent cuts of alternative meats that look, taste, smell, feel and cook like a regular fish fillet or chicken breast.
Singapore is the first country to approve the sale of lab-grown meat
Singapore has become the first country in the world to approve the sale of cultured meat.
Instant Pot Duo Evo Plus hits record low $70 in one-day Amazon sale
The Instant Pot Duo Evo Plus pressure cooker is down to a new low price of $70 at Amazon.
Beyond Meat says its new plant-based burgers are juicier and healthier
Beyond Meat has unveiled next-generation plant burgers that are juicier while reducing fat and calories.
Amazon's in-garage delivery is now available in over 4,000 US cities
Amazon has expanded its Key in-garage delivery to over 4,000 US cities, and it's introducing grocery delivery as well.
McDonalds is making its own plant-based burger
You might be able to try meatless McPlant menu items next year.
Cakewalk3D lets your regular 3D printer decorate food
You’d have to be a real foodie to drop a few thousand dollars on a dedicated food printer, but what if you could transform a regular 3D printer into one for a fraction of that? That’s the premise behind Cakewalk3D, a new Kickstarter project that promises to let you print designs on cakes, appetizers and more on the cheap.
Smart fabric can recognize the food you put on the table
Microsoft and others have developed a smart fabric that could recognize the food on your table, or even lost keys.
DoorDash teams up to open a restaurant in California
DoorDash is partnering to launch its first restaurant, Burma Bites, in a bid to boost its takeout and delivery business.
Amazon Prime members get free one-hour grocery pickups at Whole Foods
Amazon is now giving Prime members free one-hour grocery pickups at Whole Foods stores, not just their usual delivery options.
Pit Boss adds WiFi to its latest Pro Series pellet grills
Pit Boss has added handy WiFi connectivity to its Pro Series grills without increasing the price.